How to Make Tasty Daging teriyaki (ala yoshinoya)

Daging teriyaki (ala yoshinoya).

You can cook Daging teriyaki (ala yoshinoya) using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Daging teriyaki (ala yoshinoya)

1. You need of Daging slice 250 gram.
2. It's of Mentega.
3. Prepare of Minyak.
4. It's of Bawang bombay.
5. It's of Bawang putih cincang.
6. It's of Jahe.
7. You need of Saus tiram.
8. It's of Saus teriyaki.
9. Prepare of Kecap manis.
10. It's of Kecap asin.
11. You need of Kecap inggris.
12. Prepare of Lada bubuk.
13. Prepare of Air.

Daging teriyaki (ala yoshinoya) step by step

1. Iris bawang bombay, daging slice di potong 2 lagi biar mudah dimakan.
2. Tumis bawang bombay, bawang putih dan jahe sampai harum dengan menggunakan mentega dan minyak sayur...
3. Masukkan daging, tumis sampai berubah warna...
4. Masukkan semua sisa bahan lainnya.. masak hingga air menyusut dan bumbu menyerap ke daging.
5. Sajikan dengan nasi hangat.